Saturday, June 11, 2011

老黄芽菜鸡

那天,我和爸妈在KL回槟城的路上,特地弯进怡保,就为了买我最爱的盐焗鸡,顺便吃下怡保驰名的芽菜鸡。那天,是卫塞节前夕,不懂是不是大伙儿都跑去拜拜还是啥的,好多"心水"的店都没开。本来要去买盐焗鸡和吃芽菜鸡的店都关了,落得被逼去买冷冻盐焗鸡和去吃一家不太好吃的芽菜鸡老店。

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找了好久,许多卖热腾腾香喷喷煮好的盐焗鸡点都没开,就只剩这间
它是卖冷冻盐焗鸡的,适合外坡人士买回家乡
还好我们手脚够快,当我们吃完芽菜鸡时,这唯一的一间盐焗鸡点也关了


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还好这冷冻盐焗鸡味道还不错,但是肉质是有硬了些
我超爱盐焗鸡的,很下饭的呢!老实说,我可以一个人吞掉整只盐焗鸡哦,别惊讶,因为很小只而已,可能是盐渍过了,所以缩水!

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过后就来到这家驰名芽菜鸡老店-老黄~
好人山人海哟,可是我们都不觉得这家好吃,它隔壁的安记好吃多了,但是安记没开店!怎样比较好吃?接下去看就懂了!
听讲老黄是很多外坡游客会来吃的,因为招牌够老~以前是很好吃的,可是老师傅把店卖给别人了,所以质数下降了~
虽然安记没开,既然我们都来到怡保了,怎样都是得吃完芽菜鸡才甘愿离开!

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貌似疲惫的两人,但是车是我开的,你们都在车里睡觉咧!

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芽菜鸡的芽菜~普普通通,味道有点淡,不够味儿~

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芽菜鸡的鸡~皮没有安记的滑,鸡肉没有安记的白

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粿条汤~也是没有安记的来得滑~

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鸡脚~ 不是我喜欢的鸡脚类型,我要的是浓浓的黑色酱汁的!这样的鸡脚吃多了让我觉得好恶心哦,而且好象故意用很浓的药材味去盖掉鸡脚的腥味,味道还好而已

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再来一碗鱼丸肉丸汤~ 普普通通,如住家自煮的那样~
Ratings
Food: 6/10
Price: 5/10 (3人吃了RM36.50)
Environment: 5/10
Service: 6/10



2 comments:

Anonymous said...

ya totally agree...im eating there today also...when i eat there i can smell something disgusting from the drainage...bcos they connect the toilet pipe to drainage...the table we eating is on top of it...so just imagine...haizz...& actually the chicken rice is not delicious at all..even kl chicken rice a lot better then their chicken...tak sedap langsung lah...poor services(i saw them scold client few times)..poor hygine...so poor customer loh...no next time for me...regret @@

HsIM said...

Oops, then your experience might be worse than me.. We just had not-so-tasty chicken hor fun only. But when I went to their toilet behind I also noticed their hygiene is really poor. Nvm lah maybe nx time you can try Onn Kee (just next to Lou Wong)

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